Food & Drinks

Fried ravioli, topped with parm and served with a warm marinara sauce for dunking.

Ask your server which filling is on rotation this week!

Your choice of lemon pepper, bibimbap, sweet sesame, spicy buffalo or salt and pepper.

Two house-made soft pretzels served with a side of honey dijon and queso.

Korean short ribs in gochujang sauce topped with scallions, sesame, daikon, and spicy cucumber.

Tender chicken bites served with honey dijon, confit garlic aioli, and a side of fries.

3 of Tom’s famous taquitos served with a spicy jalapeno crèma, cilantro, and pickled red onion.

Ask your server which filling is on rotation this week!

Chili lime tortilla chips layered with melted pepperjack and mozzarella cheese and topped with pickled red onion, cumin beans, roasted corn, jalapeno, cilantro, and radish.

+ Add fried chicken $8
+ Add beef $8
+ Add guacamole $6
+ Add queso $8

Roasted garlic, herbs, reggiano served with a dijon aioli.

Upgraded stadium popcorn topped with rosemary butter, parm, and a hot honey drizzle.